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Lewis & Cooper Luxury Fruit Cake Piece 250g

SKU: 2001049
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Our rich and moist fruit cake has been baked to our traditional recipe for as long as we can remember. Raisins and sultanas are soaked in port and red wine then combined with the finest glace cherries and mixed peel to create a sumptuous taste. Why not try adding a slice of creamy Wensleydale cheese for the ultimate Yorkshire treat.

Ingredients

Currants 10%, Candied Mixed Peel 10% (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sucrose, Acidity Regulator: E330, Preservative: E202), Egg, Raisins 9% (Raisins, Sunflower Oil), Demerara Sugar, Unsalted Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sultanas 5% (Sultanas, Sunflower Oil), Glace Cherries 5% (Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator: E330, Preservative: E202, Colour: E127), Ground Almonds, Port, Red Wine (Sulphites), Flavourings, Ground Nutmeg. Decoration:Apricot Jam (Glucose Syrup, Liquid Sugar, Apricot Puree Concentrate, Acidity Regulator: E330, Gelling Agents: E440, E440i, Preservative: E202, Natural Flavouring), Marzipan 5% (Sugar, Almonds 25%, Glucose Syrup, Invert Sugar Syrup, Preservative: E202) Icing 5% (Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabiliser: E466, Preservative: E202, Colour: E171, Flavouring). May contain traces of Peanut.

For Allergens, see ingredients in bold.

Weight

250g

Country of origin

UK

Storage

Store in a cool dry place, away from direct sunlight.

Cooking Instructions

N/A

Nutritional Information
Typical values Per 100g
Energy kJ 1347
Kcal 320
Fat Of which saturates 10g
5.5g
Carbohydrates Of which sugars 54.4g
48.5g
Protein 3.1g
Salt 0.1g

Our rich and moist fruit cake has been baked to our traditional recipe for as long as we can remember. Raisins and sultanas are soaked in port and red wine then combined with the finest glace cherries and mixed peel to create a sumptuous taste. Why not try adding a slice of creamy Wensleydale cheese for the ultimate Yorkshire treat.

Ingredients

Currants 10%, Candied Mixed Peel 10% (Orange Peel, Lemon Peel, Glucose-fructose Syrup, Sucrose, Acidity Regulator: E330, Preservative: E202), Egg, Raisins 9% (Raisins, Sunflower Oil), Demerara Sugar, Unsalted Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sultanas 5% (Sultanas, Sunflower Oil), Glace Cherries 5% (Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator: E330, Preservative: E202, Colour: E127), Ground Almonds, Port, Red Wine (Sulphites), Flavourings, Ground Nutmeg. Decoration:Apricot Jam (Glucose Syrup, Liquid Sugar, Apricot Puree Concentrate, Acidity Regulator: E330, Gelling Agents: E440, E440i, Preservative: E202, Natural Flavouring), Marzipan 5% (Sugar, Almonds 25%, Glucose Syrup, Invert Sugar Syrup, Preservative: E202) Icing 5% (Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabiliser: E466, Preservative: E202, Colour: E171, Flavouring). May contain traces of Peanut.

For Allergens, see ingredients in bold.

Weight

250g

Country of origin

UK

Storage

Store in a cool dry place, away from direct sunlight.

Cooking Instructions

N/A

Nutritional Information
Typical values Per 100g
Energy kJ 1347
Kcal 320
Fat Of which saturates 10g
5.5g
Carbohydrates Of which sugars 54.4g
48.5g
Protein 3.1g
Salt 0.1g

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