A vibrant red organic vegan pate, made with a blend of beetroot and horseradish. Use as a spread on toast or sandwiches or as a side dip with your favourite meals or at dinner parties. Made without animal ingredients it is suitable for vegans.
Ingredients
Beetroot (39%), sunflower seeds, water, horseradish paste (10%) (horseradish (78%), water, spirit vinegar, sea salt), sunflower oil, beetroot juice concentrate (4%), corn starch, lemon juice concentrate, sea salt, horseradish powder (1%), apple juice concentrate, distilled vinegar.
For Allergens, see ingredients in bold.
Weight
130g
Country of origin
Uk
Storage
Store in a cool dry place.
Cooking Instructions
N/A
| Nutritional Information |
|
|
| Typical values |
|
Per 100g |
| Energy |
kJ |
854 |
| Kcal |
206 |
| Fat Of which saturates |
|
15g |
| 1.7g |
| Carbohydrates Of which sugars |
|
11g |
| 6.9g |
| Protein |
|
4.2g |
| Salt |
|
1.5g |
