300g
A really gorgeous pudding with a lusciously squidgy top. A touch of salt in the caramel sauce prevents over-sweetness.
INGREDIENTS
Pasteurised Free Range EGG, Unsalted Butter(milk), *WHEAT Flour, Fresh Breadcrumbs (*WHEAT Flour, Water, Yeast, Vegetable Oil(Rapeseed Oil, Palm Oil), Salt, Spirit Vinegar, SOYA Flour, Emulsifier: E471, E472(e), Flour Treatment Agent; E300), Dark Belgian Chocolate(9.5%)(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Vanilla Flavouring), Sugar, Dark Soft Brown Sugar, Dark Belgian Chocolate Chips (4.5%)(Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA Lecithin), Invert Sugar Syrup, Pasteurised Whole MILK, Cocoa Mass(2%), Ground ALMONDS, French Brandy, Cocoa Powder (0.5%), Chocolate Liqueur (0.4%)(Water, Alcohol, Sugar, Cocoa Extract, Vanilla Clove Extract), Baking Powder(Disodium Diphosphate, Sodium Hydrogen Carbonate, Mono-calcium Phosphate, *WHEAT Flour), Vanilla Flavouring, Preservative: Potassium Sorbate, *WHEAT flour(GLUTEN(Calcium, Iron, Niacin, Thiamin))
COUNTRY OF ORIGIN
UK
STORAGE
Store the right way up in a cool dry place.
NUTRITIONAL DATA
Energy KJ 1640
Energy Kcal 392
Fat 21.4 g
of which Saturates 12.1 g
Carbohydrates 41.8 g
of which Sugars 25.2 g
Protein 6.4 g
Salt 2.6 g
Fibre 0.2 g
ALLERGENS
Contains gluten
Contains eggs
Contains soya
Contains nuts
Contains milk
